Oak Wood Fire Pizza

Oak Wood-Fire Pizza was started by Chopped Champion Chef Tommy D’Ambrosio and Kyle Hollenbeck both co owners of Aioli Gourmet Burgers and Catering and Modern Tortilla. Both Kyle and Tom have had a passion for pizza due to Tommy’s Italian upbringing and Kyle’s family being from Chicago. Chef Tommy has been making pizza’s with his family since he was a young boy. Kyle has strong family ties too Chicago, one of the most popular places to get authentic pizza in the world and has also worked at one of the most popular pizza concepts, La Grande Orange here in the valley.It’s all about fresh ingredients, the proper wood, temperature control and the right chef manning the oven. Oh and we cannot forget about our authentic dough recipe that creates the perfect base for our fresh ingredients! Chef Tom has worked on perfecting the proper dough recipe and proofing process too deliver the best pizza. When at the right temperature the pizza can cook in 90 seconds or less!Oak Wood is about bringing Wood-Fire Pizza too your home, wedding, private party or company meeting! We have a mobile pizza oven and are perfect for late night snacks and much more. Chef Tommy can compliment his amazing pizza with Pasta, Bruschetta’s, salads, charcuterie and cheese boards with cannoli for dessert. We can offer a simple menu of pizzas for speedy service as well as a customize able menu for whatever occasion you are looking for.